Prosecco and Port

Here’s a little drink to make your holidays sparkle.  It’s a beautiful red color and is delightful.  (I’ll add a picture when I pick up some Port!)

1 part Ruby Port

2 parts Chilled Prosecco

Pour the Port into a chilled flute, then top with Prosecco.  To add a little more flair, garnish with fresh berries.  Enjoy!